Nigella Express: Good Food, Fast
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- Synopsis
- Nigella Collection: a vibrant new look for Nigella’s classic cookery books.‘No matter how much of a hurry I'm in, or how little time I have, I am never willing to sacrifice flavour: everything I eat has to be delicious.’Nigella Lawson (‘Queen of the Kitchen’ – Observer Food Monthly) brings you deliciously quick recipe inspiration for your family and friends – from simple family meals and easy recipes for two to dinner party ideas and effortless entertaining.Whether you’re cooking on a budget or planning a feast, Nigella Express makes shopping, cooking and – most importantly – eating a pleasure, not a pain. With over 100 easy meal ideas, from chicken recipes and pasta dishes to chocolate puddings and delicious cakes, you’ll never be short of inspiration, however busy your day might be.With luscious photography, evocative food writing and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends and family.Everyday Easy - simple suppersWorkday Winners - dinner ideas for friendsRetro Rapido - classic recipes made simpleGet Up and Go - breakfast foodQuick Quick Slow - slow cooking or cooking in advance to save you timeAgainst the Clock - instant meals with intense flavourInstant Calmer - healthy recipes to soothe your soulRazzle Dazzle - quick and easy party menusSpeedy Gonzales - fast Mexican feastsOn the Run - packed lunches and picnicsHey Presto - instant Italian mealsHoliday Snaps - Christmas and entertaining recipesStorecupboard SOS - larder, fridge and freezer standbys
- Copyright:
- 2007
Book Details
- Book Quality:
- Publisher Quality
- ISBN-13:
- 9781409040583
- Related ISBNs:
- 9780701189136
- Publisher:
- Random House
- Date of Addition:
- 08/14/18
- Copyrighted By:
- Nigella Lawson
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Cooking, Food and Wine, Parenting and Family
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.