Cereal Grains: Laboratory Reference and Procedures Manual (Food Preservation Technology Ser.)
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- Synopsis
- Emphasizing the essential principles underlying the preparation of cereal-based products and demonstrating the roles of ingredients, Cereal Grains: Laboratory Reference and Procedures Manual is a practical laboratory manual complementing the author's text, Cereal Grains: Properties, Processing, and Nutritional Attributes. Organized so that readers
- Copyright:
- 2012
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 394 Pages
- ISBN-13:
- 9781466555631
- Related ISBNs:
- 9780429097737, 9781439855652, 9781439855652, 9780429097737, 9781439855652, 9781439855652
- Publisher:
- CRC Press
- Date of Addition:
- 12/09/18
- Copyrighted By:
- N/A
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Cooking, Food and Wine, Technology, Medicine
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
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