Raw Cake: 100 Beautiful, Nutritious and Indulgent Raw Sweets, Treats and Elixirs
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- Synopsis
- From the founders of The Hardihood, Raw Cake is a highly stylized guide to making beautiful, raw desserts that appeal to everyone.The Hardihood was set up by long-time friends Leah Garwood-Gowers and Daisy Kristiansen to prove that eating healthy desserts does not mean compromising on taste or beauty. Their range of handcrafted raw confectionery feature on their popular Instagram feed and comprise all natural ingredients and are completely free from refined sugar, gluten, wheat, dairy and soya. Fully illustrated and with one hundred recipes – from pistachio donuts to cookie dough ice cream, toffee cacao cheesecake to salted caramel crunch bars – and packed with food styling techniques, Raw Cake will help you to create sensational-looking healthy cakes and embrace what makes your body happy.'The Hardihood cakes are absolutely beautiful and incredibly delicious.' - Ella Mills (Woodward), author of Deliciously Ella.
- Copyright:
- 2017
Book Details
- Book Quality:
- Publisher Quality
- ISBN-13:
- 9781509828647
- Related ISBNs:
- 9781509828654
- Publisher:
- Pan Macmillan
- Date of Addition:
- 03/28/19
- Copyrighted By:
- Daisy Kristiansen and Leah Garwood-Gowers, 2
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Cooking, Food and Wine, Health, Mind and Body
- Reading Age:
- 18 and up
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.