Foodborne Diseases: Case Studies of Outbreaks in the Agri-Food Industries

By: and and

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Synopsis
Foodborne Diseases: Case Studies of Outbreaks in the Agri-Food Industries defines the context of foodborne disease across a range of food sectors. It provides insight into the causes and management of outbreaks along with practical lessons about foodborne disease prevention strategies relevant to stakeholders throughout the food supply chain. Indiv
Copyright:
2016

Book Details

Book Quality:
Publisher Quality
Book Size:
418 Pages
ISBN-13:
9781482208283
Related ISBNs:
9780429173141, 9781482208276, 9781482208276
Publisher:
CRC Press
Date of Addition:
Copyrighted By:
N/A
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction, Technology
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.

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