Carbohydrates as Organic Raw Materials III
By: and and
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- Synopsis
- This volume is the continuation of a successful bookseries devoted to an increasingly vital subject: the utilization of carbohydrates as chemical raw materials. Sixteen contributions present an overview of current research thereby covering several new topics which were not dealt with in the preceeding volumes: - production and use of inulin - lactose: its manufacture and physico-chemical properties - lactic acid production and utilization - bulking agents: polydextrose - alkyl polyglucoside, a carbohydrate-based surfactant As more than sixty percent of the authors come from industry, this volume is the most practice-oriented of the series. Thus, this book will be a valuable tool for young as well as for experienced researchers working in the challenging field of upgrading renewable resources.
- Copyright:
- 2008
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 325 Pages
- ISBN-13:
- 9783527614882
- Related ISBNs:
- 9783527614899, 9783527300792
- Publisher:
- Wiley
- Date of Addition:
- 12/31/19
- Copyrighted By:
- N/A
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Science
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
- Edited by:
- Herman van Bekkum
- Edited by:
- Harald Röper
- Edited by:
- A. G. Voragen
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- by Herman Van Bekkum
- by A. G. J. Voragen
- by Harald Röper
- in Nonfiction
- in Science