Engineering Practices for Agricultural Production and Water Conservation: An Interdisciplinary Approach (Innovations in Agricultural & Biological Engineering)
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- Synopsis
- This informative new book takes an interdisciplinary look at agricultural and food production and how new engineering practices can be used to enhance production. With contributions from international experts from India, Russia, China, Serbia, and USA, this book presents a selection of chapters on some of these emerging practices, focusing on soil and water conservation and management; agricultural processing engineering; water quality and management; emerging agricultural crops; renewable energy use in agriculture; and applications of nanotechnology in agriculture.
- Copyright:
- 2017
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 400 Pages
- ISBN-13:
- 9781771884525
- Related ISBNs:
- 9781771884525, 9781315365954, 9781771884518, 9781771884518, 9781774630457, 9781315365954, 9781771884518
- Publisher:
- Apple Academic Press
- Date of Addition:
- 02/27/20
- Copyrighted By:
- N/A
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Science, Technology, Medicine
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
- Edited by:
- Megh R. Goyal
- Edited by:
- R. K. Sivanappan
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