WJEC Eduqas GCSE Food Preparation and Nutrition Exam Question Practice Workbook

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Synopsis
Raise students' performance with plenty of practice and guidance on how to answer each type of question they will face in the WJEC Eduqas GCSE (9-1) Food Preparation and Nutrition exams.This full-colour, write-in workbook has been written by teachers with examining experience, providing an easy lesson and homework solution that can also be used for revision.- Improve and consolidate understanding through practice; this workbook includes 6-8 exam-style questions per topic and extra practice for the areas students find most challenging.- Build students' confidence when approaching different question types with guidance on command words, answering multiple-choice questions, and how to plan and write extended response answers.- Support independent learning and revision with over 100 questions students can practise at home - answers are available online.- Easily incorporate into lessons and homework with differentiated questions divided by topic that match the structure of the specification.
Copyright:
2020

Book Details

Book Quality:
Publisher Quality
ISBN-13:
9781510479111
Related ISBNs:
9781510479821
Publisher:
Hodder Education Group
Date of Addition:
Copyrighted By:
N/A
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction, Cooking, Food and Wine, Health, Mind and Body, Study Guides, Education
Reading Age:
14–17
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.

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