Food Microbiology Laboratory (Contemporary Food Science Ser.)
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- Synopsis
- In order to truly understand food microbiology, it is necessary to have some experience in a laboratory. Food Microbiology Laboratory presents 18 well-tested, student-proven, and thoroughly outlined experiments for use in a one-semester introductory food microbiology course. Based on lab experiments developed for food science and microbiology cours
- Copyright:
- 2004
Book Details
- Book Quality:
- Publisher Quality
- ISBN-13:
- 9781135513047
- Related ISBNs:
- 9780203485279, 9780429204807, 9781138426573, 9781138426573, 9780849312670, 9780849312670
- Publisher:
- CRC Press
- Date of Addition:
- 05/17/20
- Copyrighted By:
- CRC Press LLC
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Technology
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.