So Shall We Reap: What's Gone Wrong with the World's Food - and How to Fix it
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- Synopsis
- A work that focuses on the relentless drive for maximum food production at rock-bottom cost. As health scares spiral, rural workers are driven off the land and poor nations are forced to export their goods in a cut-throat marketplace. Colin Trudge proposes an alternative, looking at the global food industry and showing how - without resorting to GM crops - corporate barons can be stripped of control, the world can be fed and humanity can survive.
- Copyright:
- 2004
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 464 Pages
- ISBN-13:
- 9780141927312
- Related ISBNs:
- 9780141009506
- Publisher:
- Penguin Books Ltd
- Date of Addition:
- 09/03/20
- Copyrighted By:
- Colin Tudge
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Cooking, Food and Wine, Business and Finance, Technology, Social Studies
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
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- by Colin Tudge
- in Nonfiction
- in Cooking, Food and Wine
- in Business and Finance
- in Technology
- in Social Studies