Eating the Enlightenment: Food and the Sciences in Paris, 1670-1760

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Copyright:
2012

Book Details

Book Quality:
Publisher Quality
Book Size:
368 Pages
ISBN-13:
9780226768885
Related ISBNs:
9780226768861, 9780226214467
Publisher:
University of Chicago Press
Date of Addition:
Copyrighted By:
N/A
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
History, Nonfiction, Science, Cooking, Food and Wine, Medicine
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.

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