Sucrose: Properties and Applications (1995) (Ilsi Human Nutrition Reviews Ser.)
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- Synopsis
- This book provides an up-to-date overview of the economic, chemical, physical, analytical and engineering aspects of the subject, gathering together information which would otherwise be scattered over a wide variety of sources.
- Copyright:
- 1995
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 96 Pages
- ISBN-13:
- 9781461526766
- Related ISBNs:
- 9780751402230
- Publisher:
- Springer US
- Date of Addition:
- 02/26/21
- Copyrighted By:
- Springer Science+Business Media Dordrecht
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Technology
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
- Edited by:
- M. Mathlouthi
- Edited by:
- P. Reiser