Instant Pot Bible: 175 Original Ways to Remake Your Favorite Restaurant Recipes in Your Instant Pot

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Synopsis
Recreate your favorite restaurant eats in your Instant Pot at home with the bestselling authors of The Instant Pot BibleHungry for your favorite meal from Chili&’s, P.F. Chang&’s, or The Cheesecake Factory? You can satisfy those cravings at home—without the expensive bill after dessert. Bestselling authors Bruce Weinstein and Mark Scarbrough are the authorities on getting the most out of your Instant Pot, having sold hundreds of thousands of copies of their Instant Pot Bible cookbooks. Now, they reveal the secrets to bringing all the flavor and excitement from dozens of beloved restaurants into your own Instant Pot—from Applebee&’s and Buca di Beppo to Olive Garden and Ruby Tuesday. Not only do these 175 original recipes taste like the real thing, they put you in control of the cooking. That means you can avoid processed foods, use the ingredients you prefer, and adjust each dish to meet your dietary needs. Plus, they have all been tested to work with every model of Instant Pot. With Instant Pot Bible: Copycat Recipes, any night can taste like dining out on the weekend, featuring original Instant Pot versions of: Chipotle&’s Queso BlancoHale and Hearty&’s Chicken Pot Pie SoupRed Robin&’s Creamy Artichoke and Spinach DipThe Capital Grille&’s Lobster Mac-and-CheeseP. F. Chang&’s Spicy Miso RamenApplebee&’s Three Cheese Chicken PenneBuca di Beppo&’s World-Famous MeatballsCracker Barrel&’s Sunday Pot RoastCafé Rio&’s Sweet Pork Barbacoa TostadasNoodles & Company&’s Pad Thai with ShrimpPopeye&’s Louisiana Kitchen&’s Cajun RiceMarie Callender&’s Famous Golden CornbreadThe Cheesecake Factory&’s Marshmallow S&’mores Cheesecake...and other dishes inspired by Buffalo Wild Wings, Rao&’s, Outback Steakhouse, Red Lobster, TGI Friday&’s, and more!
Copyright:
2021

Book Details

Book Quality:
Publisher Quality
ISBN-13:
9780316263191
Related ISBNs:
9780316263092
Publisher:
Little, Brown and Company
Date of Addition:
Copyrighted By:
Bruce Weinstein and Mark Scarbrough
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction, Cooking, Food and Wine
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.

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