The Third Savor the South Cookbooks, 5 Volume Omnibus E-book: Includes Fruit, Corn, Ham, Pie, and Rice (Omnibus E-book) (Savor the South Cookbooks)
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- Synopsis
- Each little cookbook in our SAVOR THE SOUTH® collection is a big celebration of a beloved food or tradition of the American South. From buttermilk to bourbon, pecans to peaches, one by one SAVOR THE SOUTH® cookbooks will stock a kitchen shelf with the flavors and culinary wisdom of this popular American regional cuisine. Written by well-known cooks and food lovers, the books brim with personality, the informative and often surprising culinary and natural history of southern foodways, and a treasure of some fifty recipes each—from delicious southern classics to sparkling international renditions that open up worlds of taste for cooks everywhere. You'll want to collect them all.This Omnibus E-Book brings together for the first time the final 5 books published in the series. You'll find:Fruit by Nancie McDermottCorn by Tema FlanaganHam by Damon Lee FowlerPie by Sara FosterRice by Michael W. TwittyIncluded are almost 250 recipes for these uniquely Southern ingredients.
- Copyright:
- 2017
Book Details
- Book Quality:
- Publisher Quality
- ISBN-13:
- 9781469663661
- Publisher:
- The University of North Carolina Press
- Date of Addition:
- 01/28/22
- Copyrighted By:
- Nancie McDermott
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Cooking, Food and Wine
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.