Hospitality Revenue Management: Concepts and Practices
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- Synopsis
- This new textbook, Hospitality Revenue Management: Concepts and Practices, provides a comprehensive, in-depth introduction to the basic concepts and best practices of hospitality revenue management. With a real-world, hands-on approach, the book places students in the role of a revenue manager striving to succeed in an ever-changing hospitality business environment. The book takes a unique multi-author, collaborative approach, with chapters from outstanding industry leaders who share their experience and provide the information necessary to arm students with the most up-to-date tools and methods they to be effective in the hospitality revenue management field. The chapters cover the important topics in hospitality revenue management, including hotel pricing, hotel segmentation, distribution channels, competitive analysis, hotel forecasting, performance analysis, market data, supply and demand management, and more.
- Copyright:
- 2021
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 492 Pages
- ISBN-13:
- 9781000030792
- Related ISBNs:
- 9781003019923, 9781771888882, 9781774639177, 9781003019923, 9781771888882, 9781774639177
- Publisher:
- Apple Academic Press
- Date of Addition:
- 04/06/22
- Copyrighted By:
- N/A
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Science, Travel, Cooking, Food and Wine, Business and Finance, Mathematics and Statistics
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
- Edited by:
- Peter Szende
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- by Peter Szende
- in Nonfiction
- in Science
- in Travel
- in Cooking, Food and Wine
- in Business and Finance
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