Drink the Harvest: Making and Preserving Juices, Wines, Meads, Teas, and Ciders

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Synopsis
Preserving the harvest doesn&’t have to stop with jam and pickles. Many fruits, vegetables, and herbs can be made into delicious beverages to enjoy fresh or preserve for later. Drink the Harvest presents simple recipes accompanied by mouthwatering photographs for a variety of teas, syrups, ciders, wines, and kombuchas. DeNeice C. Guest and Nan K. Chase also provide advice for harvesting ingredients for maximum flavor and even creating your own backyard beverage garden. Pour a refreshing glass of Passionflower-Lemon Balm Wine and drink in the possibilities.
Copyright:
2014

Book Details

Book Quality:
Publisher Quality
Book Size:
232 Pages
ISBN-13:
9781603429139
Related ISBNs:
9781612121598
Publisher:
Storey Publishing, LLC
Date of Addition:
Copyrighted By:
Nan K. Chase and DeNeice C. Guest
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction, Cooking, Food and Wine
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.

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