Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering
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- Synopsis
- A comprehensive guide to the entire process of slaughtering and butchering beef through step-by-step photographs.
- Copyright:
- 2014
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 352 Pages
- ISBN-13:
- 9781603429320
- Related ISBNs:
- 9781612121895, 9781612121833
- Publisher:
- Storey Publishing, LLC
- Date of Addition:
- 07/09/22
- Copyrighted By:
- Adam A. Danforth
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Animals, Cooking, Food and Wine, Technology
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
- Foreword by:
- Temple Grandin
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- by Adam Danforth
- in Nonfiction
- in Animals
- in Cooking, Food and Wine
- in Technology