Food and Nutritional Supplements: Their Role in Health and Disease (2001)
By: and and
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- Synopsis
- Consumer interest in diet and nutritional supplements is increasing dramatically. This book is designed to meet the needs of those professionals who are called upon to advise patients and the general public. It provides a valuable text for those who are researchers or decision-makers in the food and pharmaceutical industries. The text presents a thorough account of this topical subject and enables the reader to appreciate the functions of nutrients in health and common disease states, to understand the current debates over the roles of nutrients and supplements in the diet, and to answer those questions frequently asked by patients and consumers.
- Copyright:
- 2001
Book Details
- Book Quality:
- Publisher Quality
- ISBN-13:
- 9783642566233
- Related ISBNs:
- 9783540417378
- Publisher:
- Springer Berlin Heidelberg
- Date of Addition:
- 08/04/22
- Copyrighted By:
- Springer-Verlag Berlin Heidelberg
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Science, Technology, Medicine
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
- Edited by:
- J.K. Ransley
- Edited by:
- J.K. Donnelly
- Edited by:
- N.W. Read
Reviews
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- by Nicholas W. Read
- by Judith K. Donnelly
- by Joan K. Ransley
- in Nonfiction
- in Science
- in Technology
- in Medicine