Stotty 'n' Spice Cake: Stories and traditional recipes of North East cooking
By:
Sign Up Now!
Already a Member? Log In
You must be logged into UK education collection to access this title.
Learn about membership options,
or view our freely available titles.
- Synopsis
- Stotty ‘n’ Spice Cakebrings together regional recipes, dialect, social history and kitchen technology to give us an insight into how kitchen skills, tools and diets have developed. Bill Griffiths takes us on a journey through cooking history - from the griddle on an open fire and the ‘beehive’ oven to the widely used, much loved and polished kitchen range (th’ yuven). This book describes the changing tastes – as well as changes in supplies of meat, fish and grain over the years to include traditions such as the popularity of oatcakes, broth and bread. Recipes from across the region, such as Leak Pudding, Carlins, Singin’-hinny, Taffle Apple, Barley Broth and wartime recipes ‘Warton Pie’ (Wartime Pie) of course, all served with much home grown North East humour. A joyous celebration of the history of the food and its people from the North East of England.
- Copyright:
- 2023
Book Details
- Book Quality:
- Publisher Quality
- ISBN-13:
- 9780857162403
- Related ISBNs:
- 9780857162397
- Publisher:
- McNidder and Grace Limited
- Date of Addition:
- 03/29/23
- Copyrighted By:
- Bill Griffiths
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- History, Nonfiction, Cooking, Food and Wine
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.