A Calendar of British Taste from 1600–1800: Being a Museum of Specimens & Landmarks Chronologically Arranged (Routledge Revivals)
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- Synopsis
- First published in 1948, A Calendar of British Taste from 1600–1800 gives a picture of British taste in art, nature and manners during the centuries 1600 to 1800. The book is an anthology from novels, poetry, letters, essays, advertisements and diaries of the period. It is arranged chronologically and covers a wide range of topics including architecture, gardens, manners, music, nature, painting, poetry, sculpture, and the stage. Key authors drawn upon include Pepys, Dryden, Pope, Horace Walpole, Dr. Johnson, Fanny Burney, Cowper, and Wordsworth. Through an extensive and panoramic view, the book traces the development and changes in taste over time. A Calendar of British Taste from 1600–1800 is ideal for anyone with an interest in the cultural and social history of Britain.
- Copyright:
- 1948
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 488 Pages
- ISBN-13:
- 9781000288582
- Related ISBNs:
- 9780367650445, 9780367650438, 9781003127574
- Publisher:
- Taylor and Francis
- Date of Addition:
- 10/02/23
- Copyrighted By:
- E. F. Carritt
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- History, Nonfiction, Art and Architecture, Social Studies
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
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