Advances in Sustainable Food Packaging Technology (Innovations in Agricultural & Biological Engineering)
By: and and and
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- Synopsis
- This new volume explores the recent innovations in active, intelligent, and smart packaging systems that embrace packaging potential to not only provide protection to food but to also improve its nutritive value, reduce contamination by releasing antimicrobials, and provide real-time status of food quality. The book presents novel edible food packaging, nanotechnology-based improvements in food packaging, and biodegradation and bio-based approaches for management of food waste and plastic waste from packaging.
- Copyright:
- 2023
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 312 Pages
- ISBN-13:
- 9781000883374
- Related ISBNs:
- 9781774913949, 9781774913956, 9781003395249
- Publisher:
- Apple Academic Press
- Date of Addition:
- 02/12/24
- Copyrighted By:
- Apple Academic Press, Inc. Apple Academic Press exclusively co-publishes with CRC Press, an imprint of Taylor & Francis Group, LLC, Reasonable efforts have been made to publish reliable data and information, but the authors, editors, and publisher cannot a
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Science, Cooking, Food and Wine, Technology
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
- Edited by:
- Megh R. Goyal
- Edited by:
- Preeti Birwal
- Edited by:
- Anand Kumar Pandey
- Edited by:
- Ritesh Balaso Watharkar
Reviews
Other Books
- by Megh R. Goyal
- by Preeti Birwal
- by Anand Kumar Pandey
- by Ritesh Balaso Watharkar
- in Nonfiction
- in Science
- in Cooking, Food and Wine
- in Technology