WJEC Level 1/2 Vocational Award in Hospitality & Catering: Revision Guide
By:
Sign Up Now!
Already a Member? Log In
You must be logged into UK education collection to access this title.
Learn about membership options,
or view our freely available titles.
- Synopsis
- This fantastic Revision Guide covers everything students need to know for the Level 1/2 WJEC Vocational Award in Hospitality and Catering. It has clear study notes and explanations for both units as well as revision summaries throughout. We've also included tips and advice for both the controlled assessment and the written exam, so there won't be any surprises! What's more, a free Online Edition of the whole book is included - just use the unique code printed on the inside cover to gain access.
- Copyright:
- 2024
Book Details
- Book Quality:
- Excellent
- Book Size:
- 88 Pages
- ISBN-13:
- 9781837741441
- Publisher:
- Coordination Group Publications Limited
- Date of Addition:
- 07/01/24
- Copyrighted By:
- Coordination Group Publications Ltd. (CGP)
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Education
- Grade Levels:
- Year 10 - 4th Form - KS4, Year 11 - 5th Form - KS4
- Submitted By:
- ESP Team
- Proofread By:
- ESP Team
- Usage Restrictions:
- This is a copyrighted book.