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Barkskins: A Novel

LONGLISTED FOR THE BAILEYS WOMEN’S PRIZE FOR FICTION 2017 A NEW YORK TIMES BOOK OF THE YEAR From Annie Proulx, the Pulitzer Prize-winning author of The Shipping News and Brokeback Mountain, comes her masterwork: an epic, dazzling, violent, magnificently dramatic novel about the taking down of the world’s forests.

Barkskins: A Novel

LONGLISTED FOR THE BAILEYS WOMEN’S PRIZE FOR FICTION 2017 A NEW YORK TIMES BOOK OF THE YEAR From Annie Proulx, the Pulitzer Prize-winning author of The Shipping News and Brokeback Mountain, comes her masterwork: an epic, dazzling, violent, magnificently dramatic novel about the taking down of the world’s forests.

Barlaam and Ioasaph

Barley

This book was written to provide an integrated account of barley, induding its cultivation, nature and uses. An attempt has been made to cut across the unjustified and obstructive divisions between pure science, applied science, technology, botany, biochemistry, agronomy, and so on. Limitations of space preclude the use of more illustrative material or references, or even complete accounts of various topics. However sufficient information is given to enable the reader to understand the general principles and to find his or her way readily into the literature to obtain further information. Emphasis has been placed on general principles rather than details. In becoming familiar with the literature one becomes acquainted with the effects of the cereal or religion, the English language and the development of agriculture and biochemistry. The comparison between 'parallel literatures' is often stimulating also. For example one is forced to conclude that many of the agricultural problems of poor 'seed vigour' would be overcome if seedsmen used the maltsters techniques for breaking dormancy and speeding 'post-harvest maturation'. Barley is the world's fourth most important cereal after wheat, rice, and maize. It is the most widely cultivated, being grown from the equator to 700N (Scandinavia), from the humid regions of Europe and Japan to the Saharan and Asiatic Oases, and from below sea level in Palestine to high up mountains in the Himalayas, E. Africa and S. America. Some­ where in the world it is being sown or harvested at every time of the year.

Barley: Methods and Protocols (Methods in Molecular Biology #1900)

This detailed volume explores barley as both a crop and a model, with practical techniques such as crossing barley, a range of tissue culture methods, the preparation of barley tissues for different forms of microscopy, and the assessment of sensitivity to abiotic stresses. Efficient protocols are provided for transformation, TILLING, virus-induced gene silencing and genome editing. There is also particular emphasis on a range of protocols for genotyping and for the analysis of gene expression. Written for the highly successful Methods in Molecular Biology series, chapters include introductions on their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Authoritative and easy-to-use, Barley: Methods and Protocols serves as a valuable reference volume for cereal researchers and breeders by providing detailed protocols covering important traditional skills such as crossing and tissue culture through to the latest technologies for genotyping, expression analysis, and genome editing.

Barley: Properties, Functionality and Applications

Barley: Properties, Functionality and Applications provides a systematic introduction and a comprehensive examination of barley science. Recent research has raised the importance of barley finding that barley is a rich source of phenolic compounds, dietary fiber, vitamins, and minerals. Studying the properties of barley provides a basis for better utilizing it, in addition to further development of barley as a sustainable crop. This book will explore knowledge about barley production, grain structure, chemistry and nutritional aspects, primary processing technologies, product formulations and the future prospects of barley. The book also discusses how the limitations of using barley in food products may be overcome by processing of barley grains. Thermal and food preparation methods applied to cereals improves their texture, palatability and nutritive value by gelatinization of starch, denaturation of proteins, increased nutrient availability, inactivation of heat labile toxic compounds and other enzyme inhibitors Key Features: Contains information on the physical, functional and antioxidant properties in barley flour Deals with the latest development in physical, chemical and enzymatic modification of native barley starch Explores the utilization of malt and malt products in brewing and additionally in distilling, vinegar production and commercially as a food ingredients Provides information in enhancing shelf life and its utilization in phytochemical rich product development. With comprehensive knowledge on nutritional and non-nutritional aspects of barley, this book provides the latest information for grain science professionals and food technologists alike. It will be a useful supplementary text for classes teaching cereal technology, cereal science, cereal chemistry, food science, food chemistry, and nutritional properties of cereals.

Barley: Properties, Functionality and Applications

Barley: Properties, Functionality and Applications provides a systematic introduction and a comprehensive examination of barley science. Recent research has raised the importance of barley finding that barley is a rich source of phenolic compounds, dietary fiber, vitamins, and minerals. Studying the properties of barley provides a basis for better utilizing it, in addition to further development of barley as a sustainable crop. This book will explore knowledge about barley production, grain structure, chemistry and nutritional aspects, primary processing technologies, product formulations and the future prospects of barley. The book also discusses how the limitations of using barley in food products may be overcome by processing of barley grains. Thermal and food preparation methods applied to cereals improves their texture, palatability and nutritive value by gelatinization of starch, denaturation of proteins, increased nutrient availability, inactivation of heat labile toxic compounds and other enzyme inhibitors Key Features: Contains information on the physical, functional and antioxidant properties in barley flour Deals with the latest development in physical, chemical and enzymatic modification of native barley starch Explores the utilization of malt and malt products in brewing and additionally in distilling, vinegar production and commercially as a food ingredients Provides information in enhancing shelf life and its utilization in phytochemical rich product development. With comprehensive knowledge on nutritional and non-nutritional aspects of barley, this book provides the latest information for grain science professionals and food technologists alike. It will be a useful supplementary text for classes teaching cereal technology, cereal science, cereal chemistry, food science, food chemistry, and nutritional properties of cereals.

Barley: Production, Improvement, and Uses (World Agriculture Series #11)

Barley is one of the world's most important crops with uses ranging from food and feed production, malting and brewing to its use as a model organism in molecular research. The demand and uses of barley continue to grow and there is a need for an up-to-date comprehensive reference that looks at all aspects of the barley crop from taxonomy and morphology through to end use. Barley will fill this increasing void. Barley will stand as a must have reference for anyone researching, growing, or utilizing this important crop.

Barley: Production, Improvement, and Uses (World Agriculture Series #12)

Barley is one of the world's most important crops with uses ranging from food and feed production, malting and brewing to its use as a model organism in molecular research. The demand and uses of barley continue to grow and there is a need for an up-to-date comprehensive reference that looks at all aspects of the barley crop from taxonomy and morphology through to end use. Barley will fill this increasing void. Barley will stand as a must have reference for anyone researching, growing, or utilizing this important crop.

Barley and the Duck Race: Book 9 (Railway Rabbits #9)

The Longears family are enjoying a beautiful spring day when danger strikes! Burdock the buzzard attacks, and Barley finds himself taking an unexpected dip in the river - and then an even more unexpected flight with Hazel Heron! He lands in Fairweather's Farm Park, in the middle of a Pet Show - but can Barley get home before he's mistaken for one of the pets?Heartwarming and hilarious, with Anna Currey's charming illustrations, this is a brilliant animal adventure series from a bestselling children's author.

Barley for Food and Health: Science, Technology, and Products

With coverage of chemistry, genetics, and molecular breeding, this book provides comprehensive and current information on barley types, composition, characteristics, processing techniques, and products. Its emphasis on the nutritional and health benefits of barley is especially timely with the FDA s 2005 confirmation of barley s cholesterol-lowering properties. This resource discusses barley s role in breads and related products, and reviews its health benefits, biotechnology, and breeding applications. This is the definitive resource for cereal chemists, food scientists, nutritionists, grain and food processors, and students in appropriate courses.

The Barley Genome (Compendium of Plant Genomes)

This book presents an overview of the state-of-the-art in barley genome analysis, covering all aspects of sequencing the genome and translating this important information into new knowledge in basic and applied crop plant biology and new tools for research and crop improvement. Unlimited access to a high-quality reference sequence is removing one of the major constraints in basic and applied research. This book summarizes the advanced knowledge of the composition of the barley genome, its genes and the much larger non-coding part of the genome, and how this information facilitates studying the specific characteristics of barley.One of the oldest domesticated crops, barley is the small grain cereal species that is best adapted to the highest altitudes and latitudes, and it exhibits the greatest tolerance to most abiotic stresses. With comprehensive access to the genome sequence, barley’s importance as a genetic model in comparative studies on crop species like wheat, rye, oats and even rice is likely to increase.

Barlow’s Cohabitants and the Law

As the number of couples choosing to live together (and not to marry) is on the rise, it is essential that access to what their legal rights and obligations are is readily available. The fourth edition of Barlow's Cohabitants and the Law provides a wealth of both new and updated information on important issues affecting cohabiting couples such as cohabitation agreements, disputes in relation to children, the family home and tax and social security. Part I focuses on the ongoing relationship and Part II with relationship breakdown.There have been significant legislative, procedural and case law developments since the publication of the third edition in all of the key areas of family, child, land and trust law that impact on cohabiting couples in much the same way as married couples, eg:- New child maintenance regulations (CMS)- Family Procedure Rules 2010- Human Fertilisation and Embryology Act 2008- Adoption and Children Act 2002 - Stack v Dowden [2007] UKHL 17, [2007] 2 ALL ER 929- Jones v Kernott [2011] UKSC 53, [2012] 1 AC 776; and - Bhurra v Bhurra [2014] EWHC 727, [2014] All ER (D) 213 (Mar) Mention is also be made of EU jurisdiction distinctions/differences.The practical stance of the work is enhanced by a precedents and checklist section, and the provision of a number of 'at a glance' comparative tables setting out the rights of cohabitants, married couples and civil partners in relation to property and housing, financial provision following breakdown of the relationship, child maintenance, death, pensions and more.

Barmy British Empire (Horrible Histories Ser.)

For centuries, the barmy Brits bounded round the globe, conquering other countries in the name of their Empire. From infamous India to dreadful deeds down under, brutal Britannia ruled the land and waves. Are you ready for some horrible Empire-grabbing action? Then find out... · How a war started when a Brit insisted on sitting on a stool · Who wore a necklace made of 50 human skulls · Why a British soldier used his own coffin as a wardrobe! From savage slavers and rotten rebels to horrible heroes and nasty natives, grab the foul facts about the Barmy British Empire - with all the gore and more!

The Barn: The Lives, Landscape and Lost Ways of an Old Yorkshire Farm

A revelatory uncovering of a vanished agricultural way of life by bestselling nature writer Sally Coulthard. 'A gem of a book' Country Smallholding 'Engaging and filled with gentle humour and fascinating facts' Get History 'Shows us the beauty and rich history of everyday things' Country Walking MagazineAcross the foldyard from Sally Coulthard's North Yorkshire farmhouse, stands an old stone barn. When she discovered a set of witches' marks on one of its internal walls, she began to wonder about the lives of the people who had once lived and worked there.Both the intimate story of a building and its hinterland, and a wider social history, The Barn explores a hidden corner of rural Britain that has witnessed remarkable changes. From the eighteenth-century Enclosures to the Second World War, the fortunes of the Barn have been blown, like a leaf in a gale, by the unstoppable forces of new agriculture and industry. Seismic shifts in almost every area of society were all played out here in miniature – against a backdrop of scattered limestone villages and the softly rolling Howardian Hills.

Barn 8: A Novel (G - Reference,information And Interdisciplinary Subjects Ser.)

One disaffected administrator, one disenchanted teenager, four hundred and twenty-one vegan extremists, sixty trucks, and nine hundred thousand grumpy layer hens awaiting liberation. In barns. Six barns. No, wait, seven. No, wait ... Two auditors for the US egg industry conceive a plot to liberate an entire egg farm’s worth of animals, with catastrophic results. This wildly inventive but utterly plausible novel about a heist of a very unusual kind swirls with a rich array of voices: a farmer’s daughter, hundreds of activists, a forest ranger who stumbles upon forty thousand hens, and a security guard abandoned for years on a farm. We glimpse the evolution of chickens twenty thousand years from now. We hear what hens think happens when they die.And at the heart of this more-than-plucky novel lies the question: what constitutes meaningful action in a world so in need of change? With towering ingenuity, eviscerating wit, and unflappable passion, Barn 8 is a true rare breed, a comic-political drama, and a tour de force for our time.

Barn Blind

Written with the grace and quiet beauty of her Pulitzer Prize-winning novel, Barn Blind is a spellbinding story on the classic American themes of work, love, and duty, and the lengths we will go to achieve success.The verdant pastures of a farm in Illinois have the placid charms of a landscape painting, but the horses that graze there have become the obsession of a woman who sees them as the fulfilment of every wish: to win, to be honoured, to be the best. Her ambition is the galvanizing force in Jane Smiley's first novel, a force that will drive a wedge between her and her family, and bring them all to tragedy . . .

The Barn Owl (Poyser Monographs #124)

In the classic monograph mould, this study of Tyto alba is the product of almost 40 years field work by its authors and complementary observations by other dedicated ornithologists in Britain, the USA and Europe. The result is a detailed, balanced account based on intimate knowledge of the Barn Owl in varying habitats in Britain, comparing, as appropriate, this race's behaviour with that of sub-species in other areas of the world. There are major chapters on breeding and general behaviour, feeding, distribution, etc, but voice is rightly given a full treatment. The text is graced by Ian Willis's fine drawings and there are 31 photographs plus a colour frontispiece.

The Barn Owl (Poyser Monographs #124)

In the classic monograph mould, this study of Tyto alba is the product of almost 40 years field work by its authors and complementary observations by other dedicated ornithologists in Britain, the USA and Europe. The result is a detailed, balanced account based on intimate knowledge of the Barn Owl in varying habitats in Britain, comparing, as appropriate, this race's behaviour with that of sub-species in other areas of the world. There are major chapters on breeding and general behaviour, feeding, distribution, etc, but voice is rightly given a full treatment. The text is graced by Ian Willis's fine drawings and there are 31 photographs plus a colour frontispiece.

Barn Owl: Encounters in the Wild (Encounters In The Wild Ser.)

"An utter delight" Jennifer Tetlow. Renowned nature writer Jim Crumley gets up close and personal with some of Britain’s most iconic and loved animals - here, the barn owl.? The Encounters in the Wild series not only offers insights into their extraordinary lives, but also considers the conservation efforts to protect them and how the future looks for these much loved animals.

Barn Owl (Read It Yourself)

Two stories that build on the phonics learnt in previous steps and focus on the sound and letter combinations: ar, or, ur, ow, oi, er.Barn Owl is from Beginner Reader Level 0. It is ideal for children aged 4+ who are developing their first phonics skills. Steps 1 to 12 gradually introduce new letters and sounds.Read It Yourself is a series of modern stories, traditional tales and first reference books for children who are learning to read.Each book has been carefully checked by educational consultants and includes comprehension puzzles, book band information, and tips for helping children with their reading.With five levels to take children from first phonics to fluent reading, Read It Yourself helps every child on their journey to becoming a confident reader.

The Barn Swallow (Poyser Monographs #52)

The Barn Swallow is a familiar and popular bird throughout theworld. It is one of the most widely distributed bird species, breedingin North America, Europe, Asia and North Africa and wintering in SouthAmerica, southern Africa, southern Asia and even northern Australia.Its habit of nesting close to human habitation has made this elegantbird a part of farmyard and village life and a welcome herald ofspring. This book examines all aspects of the life of this endearing bird, with chapters on its flyingskills and feeding habits, mate choice, breeding strategies, nestsites, eggs and incubation, nestling rearing, productivity andsurvival, migratory behaviour and population dynamics. It also considers changes in populations and behaviour in relation to intensive agriculture and climate change. The Barn Swallow is both engaging and authoritative;birdwatchers will enjoy amazing insights into the life of the species,such as the importance of tail feathers when finding a mate, or thesinister way that some birds kill of the chicks of rivals. Academicscholars will appreciate the book's broad overview of current researchon this species.

The Barn Swallow (Poyser Monographs #39)

The Barn Swallow is a familiar and popular bird throughout theworld. It is one of the most widely distributed bird species, breedingin North America, Europe, Asia and North Africa and wintering in SouthAmerica, southern Africa, southern Asia and even northern Australia.Its habit of nesting close to human habitation has made this elegantbird a part of farmyard and village life and a welcome herald ofspring. This book examines all aspects of the life of this endearing bird, with chapters on its flyingskills and feeding habits, mate choice, breeding strategies, nestsites, eggs and incubation, nestling rearing, productivity andsurvival, migratory behaviour and population dynamics. It also considers changes in populations and behaviour in relation to intensive agriculture and climate change. The Barn Swallow is both engaging and authoritative;birdwatchers will enjoy amazing insights into the life of the species,such as the importance of tail feathers when finding a mate, or thesinister way that some birds kill of the chicks of rivals. Academicscholars will appreciate the book's broad overview of current researchon this species.

Barnaby Bear Goes To Japan (Rising Stars Reading Planet Ser.)

Join Barnaby Bear as he travels all over Japan, visiting new places and making new friends. Follow him as he walks among bamboo, takes the bullet train, climbs up Mount Fuji and takes a hot bath with Snow Monkeys! Barnaby Bear Goes to Japan is part of the Galaxy range of books from Rising Stars Reading Planet. Galaxy provides captivating fiction and non-fiction for Pink A to White band. The rich collection of highly decodable books immerses children in a range of cross-curricular topics and genres. Reading Planet books have been carefully levelled to support children in becoming fluent and confident readers. Each book features useful notes and activities to support reading at home as well as comprehension questions to check understanding.

Barnaby Grimes: Curse Of The Night Wolf (Barnaby Grimes #1)

Barnaby Grimes is a tick-tock lad, running errands in his city, day and night, and 'high-stacking' around the rooftops in search of new mysteries to solve. In this first adventure, Barnaby is attacked one night by an enormous dog. He kills it - but that's not the end of this particular mystery . . . as Barnaby finds himself swept up in a world of crooked doctors, poor and ill-advised patients, strange tonics and very expensive furs... Could there be more to the seemingly respectable Dr Cadwallader and the tonics he doles out to the poor? Is there a link between the tonic and the huge dogs - or possibly wolves - that are roaming the city at night? When Barnaby's old acquaintance Benjamin goes missing, Barnaby fears the worst for him, and decides to dig deeper... A fantastic romp through a Dickensian-style city, with a wonderful new hero in the guise of Barnaby. This new series from the bestselling dream team of Stewart and Riddell is a must for all fans of the Edge Chronicles - but also for fans of Horowitz and Shan, as they move into new territory and deliver a brilliantly exciting thriller-horror for boys.