Food Wars "The Global Battle for Mouths, Minds and Markets"

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Synopsis

'Food Wars is a heartening book which calls for a radical change in the way the world feeds itself. It offers a blueprint for a future where nobody goes to bed hungry.'
Derek Cooper, founder presenter of the BBC's Food Programme

'An important book that should be read by everyone who cares about how the way food is produced affects our own health as well as that of the environment and our national economies.'
Marion Nestle, author of Food Politics, and Paulette Goddard Professor of Nutrition, Food Studies, and Public Health, New York University



The emergence of global markets has a far-reaching impact on what we eat and on health, food security, social justice and quality of life. What matters now is not just what we eat, but how and where it has been produced, distributed and processed, and the assumptions upon which this production is based - a global politics of food and health. Food Wars argues that two conflicting paradigms (one developing food through integrating the 'life sciences', the other though 'ecology') are battling to replace the dominant industrial-productionist model of the 20th century, both grappling to attract investment, public support and policy legitimacy over the appropriate use of biology and food technologies.

Book details

Author:
Michael Heasman, Tim Lang
ISBN:
9781136535086
Related ISBNs:
9781853837012
Publisher:
Taylor and Francis
Pages:
N/A
Reading age:
Not specified
Includes images:
Yes
Date of addition:
2018-01-24
Usage restrictions:
Copyright
Copyright date:
2004
Copyright by:
Tim Lang and Michael Heasman, 2 
Adult content:
No
Language:
English
Categories:
Nonfiction, Technology