NUTRITION FOR FOOD SERVICE AND CULINARY PROFESSIONALS

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Synopsis

Book details

Author:
Karen Eich Drummond, Ed.D., R.D.N., L.D.N., F.A.N.D., Lisa M. Brefere, A.A.C.
ISBN:
9781119777175
Publisher:
N/A
Pages:
N/A
Reading age:
Not specified
Includes images:
Yes
Date of addition:
2024-01-04
Usage restrictions:
Copyright
Copyright date:
2022
Copyright by:
John Wiley & Sons, Inc. 
Adult content:
No
Language:
English
Categories:
Nonfiction